The Gleize family welcomes you with these few words. It must be said that here the pleasure, we know. It all started with a love story. Because of, or rather thanks to, a motorcycle breakdown at the bend in the road, Pierre Gleize, a confectioner by trade, crosses paths with Arlette Rey, whose family owns this 18th century post house, which has been converted into an inn over the years. From their union was born Jany, a future starred chef and the hotel La Bonne Étape, symbol of their meeting.
Over time, the beautiful family home has earned its stars and its place in the very closed club of Relais & Châteaux. Between the village and the hills, in a setting worthy of a Giono novel, it opens its heart to travelers and gourmets from all over the world, who “stop over” on the Napoleon Route between the Alps and the French Riviera. They come to recharge their batteries and enjoy the fresh air, in the soft light of Provence. And when their stay corresponds to the blooming of the lavender, they attend a show of an unbelievable beauty, a true hymn to nature.